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Tạm Biệt!

Look at that title! Accents and everything! I'm hoping that means goodbye, as that's what I'm trying to say. I'm having trouble prying myself away from my computer - i have to wake up in four hours - so I must remind myself that they do have the internet in Vietnam. That lovely resource, we'll be relying on it heavily. To check train times and such. Isn't Earth wonderful!?

So what to say other than holy crap I know i've forgotten something!

- Bec

Comments

Ville said…
Thanks Rick
We are all safe and well
the flight was smooth we are now dealing (well) with the culture shock
- claire

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Theory

So Bec, I have been thinking...following various circumstances involving food poisoning i have come up with the following theory! I have realised that the only times i (and many fellow travellers) have been sick has been when i have eaten at restaurants...we have the veggie spring roll ordeal in Sapa last year and Kaz and i had the killer seafood in Koh Chang, Thailand. This trip i have been mainly eating at food stalls in markets and roadside and never been sick (not including the koh chang prawns of death). my theory goes as follows: The restaurant is more likely to carry bacteria and have cross comination due to the fact that it isn't packed up, cleaned and moved everyday like food stalls. Also you can't see how they cook the food or how the food is stored! The food at stalls is fresh everyday because there aint no fridges! So far my theory has proved me right, though i won't hold my breath! ;)